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Challenge FDA to set gluten free to be 0 parts per million
Petition Background (Preamble):
Gluten is a protein found in rye, wheat, barley, and other grains, malts, vinegars, beverages, etc..
Please help establish a 0 parts per million criteria for any product to be labeled gluten free. Digestive systems and lives are at stake.
The Challenge FDA to set gluten free to be 0 parts per million petition to Food and Drug Administration was written by Michael Langton and is in the category Consumer Affairs at GoPetition. Contact author here. Petition tags: fda, gluten free, label, 20 parts per million