- Target:
- Canadian Restaurants and Foodservices Association
- Region:
- Canada
The epidemic of obesity that currently holds the Western world in its grip is largely due to the choices and quality of food available to consumers.
In order to the health of Canadians a top priority, rather than simply profit, Canadian restaurants and eateries should provide a list of nutrition facts for each menu item upon request.
Furthermore, genetically modified foods on the menu should be clearly labelled.
We, the undersigned, call on the CRFA to require Canadian chain restaurants to make nutrition facts readily available to their customers.
You can further help this campaign by sponsoring it
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